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Mixes and improvers

Reliable products for pound or sponge cakes, muffins, puff pastry etc.

Zero Problem
Gluten-free bread, pizza, cake or panettone? It’s no problem for Italian bakers using this innovative product range.
Cake on a stick
If ice-cream on a stick works well, why not eat cake in the same way? We developed a complete solution for the perfect cake to eat on the go.
Prolong shelf life and improve freshness with these enzyme-based fresheners for cakes
Dolce Kamut
The Kamut® cake contains 100% Kamut® ingredients: wholemeal Kamut®, semolina Kamut® and white flour Kamut ®, these ingredients are completely organic. Dolce Kamut® contains only cane sugar.